Maharajah Jungle Trek – Tiger’s AWAKE!

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Have you taken the Maharajah Jungle Trek in Disney’s Animal Kingdom?  Have you seen the tigers?  It’s been our experience that they do an extraordinary amount of sleeping.  On our last visit, though, something was decidedly different…

Maharajah Jungle Trek – Tiger’s AWAKE!

It started off as expected.  Don’t get me wrong…I LOVE the two trails in Animal Kingdom and can spend quite a bit of time checking out both the incredible theming and landscaping along with all the amazing animals on both Gorilla Falls AND the Jungle Trek.  What I mean by “expected” is that the adorable and mostly stationary Komodo Dragon was just where he should be.  The bats, fascinating as they are, were y’know, just hanging around.  We were in no hurry as we strolled along taking in the much loved scenery on they way to the tiger enclosure.

There was a cast member in the middle of the pathway.  She was crouching down and cranking what looked like a large wrench attached to something in the ground.  I wanted to take a picture, but could tell this was one of those backstage things Disney really likes to keep secret.  It turns out, she was opening a gate inside the tiger area that would allow the male tiger to change enclosures.  Hopefully, being a good tiger, he’d do what was expected of him by moving to the newly opened area and be rewarded for his efforts.

There he was!  So used to seeing the tigers napping, we were completely enthralled by how gorgeous this one was as he strutted around, sniffing the special perfumes sprayed around the enclosure for his enjoyment.  Then it was treat time and he waited patiently as chunks of meat were tossed to him as a reward for doing exactly want was wanted.

Even asleep, the tigers in Animal Kingdom are fantastic.  Awake?  Incredible!!!  What a great moment – in the right place at the right time – to see that big, beautiful creature in all his feline glory.

Have you been on the Maharajah Jungle Trek?  What were the tigers doing when you were there?

 

Disney’s Victoria and Albert’s – Big Decision

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Raymond and I are planning a quick trip to Disney World for the Food & Wine Festival this year.  We’re going the weekend before my birthday which made Raymond start to think about planning something special to celebrate, I guess, because he asked me if I wanted to go to Victoria and Albert’s.  Yes!  Wait!  Maybe.  I don’t know, to be honest.  I’m pretty decisive, but this one’s got me waffling.  Do I want to find out first hand exactly what it’s like to dine in a restaurant that’s received AAA’s Five Diamond Award (every year since 2000) and is currently ranked by Trip Advisor as the #2 restaurant in Orlando?  Do I?

Disney’s Victoria and Albert’s – Big DecisionCalifornia Grill won out over Victoria and Albert's for our 25th anniversary

Back in 2014 when we celebrated our 25th anniversary sans kids at Disney World, Raymond suggested Victoria and Albert’s then too.  I chose California Grill instead.  I can’t pinpoint my hesitation for not jumping on board with this idea.  If I put my thoughts on it here, maybe you will help me make a final decision?  WHY is this even difficult?  Poor Raymond’s been asking me, “Well?” with eyebrows raised every few days.  I guess it’s pretty clear which way he hopes I decide.Dressed up for Dinner at Remy. Would Victoria and Albert's be as good?

The closest we’ve come to a Victoria and Albert’s experience was when we dined at Remy on the Disney Dream.  Multiple courses, haute cuisine, excellent wine, impeccable service.  We loved both dinner and brunch.  Certainly Victoria and Albert’s would be similar…better maybe.  Chef Hunnel from Victoria and Albert’s is responsible for half of the menu items served at Remy.Dish served at Remy. Would Victoria and Albert's be similar?

IF we were to book a reservation at Victoria and Albert’s, I understand we’d have three options:

The Dining Room Sounds like the most economical and low frills experience.  That’s unflattering and selling it short and I’m sure it’s beyond amazing, but The Dining Room is the most basic option.  We can choose a 7- or 10-course meal and add wine pairings for a hefty upcharge.  While the restaurant’s menu changes daily, I found this example of the 7-course experience.

Queen Victoria’s Room – This room only seats eight and only offers a 10-course meal.  For wine enthusiasts like us, this experience sounds mighty tempting.

“Behind closed doors, elegant, intimate Queen Victoria’s Room seats just eight guests for a ten-course dinner with French gueridon service and wine pairings exclusive to the private room. Guests learn how chef and sommelier work together to identify the chemistry of each amazing dish paired with the perfect vintage.” – Victoria and Albert’s website.

Chef’s Table  – What if, by some miracle, two seats were available for the date we wanted to go?  As the most expensive option of all, this experience would also be exceptionally appealing to me since I love to cook and am not afraid to try new recipes and food prep techniques…the stuff I could learn!  I could see this leading to bankruptcy via Williams Sonoma by uncovering previously unknown kitchen gadget needs.  Culinary foam is all the rage and there’s a tool for that.  Bet I could make some awesome desserts with a kitchen torch.  Victoria and Albert’s Chef’s Table…a double-edged sword.

I found this Touring Plans article that includes pricing, so now I know what kind of investment this potential dinner will require.  Yikes!  (I know…This from the woman who recently dropped $250 per person for the Wild Africa Trek, but it was for Christmas!)  I though our Remy dinner was crazy expensive (about $400, everything included) and we didn’t even have the wine pairings (just ordered a single bottle).  Is my hesitation simply due to the fear that plunking down possibly $1000 or more for a single meal would be insane?  I’m all for experiences and happy memories, but oh, the stuff I could do with $1000!

Yes, it’s a once-in-a-lifetime type of thing.  Yes, I’ll have a fancy romantic dinner out with my favorite person.  I’m sure many people wish their spouse would ask them to have dinner at Victoria and Albert’s and I should (and do) consider myself extremely fortunate.  But I’m still undecided!

Please, if you’ve been to Victoria and Albert’s or if you’re dreaming of someday going, jump on in here and help a girl out!  Worth it?  Waste of money?  Best pros and cons you can offer would be very much appreciated!

Weighing in: Grand Floridian’s Renovation Rumor

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Earlier this week, this rumor from WDW News Today was blowing up the social media feeds of many a Disney fan, myself included.  Could this story possibly be true?  Would Disney “ruin” one of its most popular and beautiful deluxe resorts?  I’ve gotta weigh in here.

Grand Floridian’s Renovation Rumor

The first time I stayed at Disney’s Grand Floridian was on my very first visit to Walt Disney World.  It was the winter of 1990, Raymond and I were newly weds, and he wanted to introduce me to his favorite vacation destination.  I remember a Cast Member at the Grand Floridian commenting that the resort was unexpectedly popular with families and had been exceeding occupancy expectations since it opened in June of 1988.  The grounds, the buildings, the rooms – all gorgeous.  We had those fancy robes in our closet.  The service was spectacular.Is the Grand Floridian in need of a renovation?

As frequent visitors to Disney World, we’ve remained fans of the Grand Floridian – it still has a lot going for it.  Fantastic restaurants, breathtaking lobby with its very own orchestra for entertainment.  Mizner’s Lounge is one of our beloved stops on the Resort Loop Pub Crawl.  How could anyone think gutting the place in favor of a more modern design would be a popular decision?  Unless…Would the Grand Floridian Society Orchestra disappear with a renovation?

What if modern doesn’t really mean “modern”…as reflected, for example, in the way Bay Lake Tower embraces clean lines and contemporary décor?  What if modern for the Grand Floridian means updated finishes, less busy pink carpeting, more natural stone, less classic Victorian, but still reflecting a Victorian influence?In need of renovation? Carpet Details in the Grand Floridian Weighing in: Grand Floridian's Renovation Rumor

Have you had the opportunity to visit the Grand Floridian’s DVC section?  The décor and architecture are still in keeping with the overall theme of the resort as a whole, but are completely updated with popular current features like farmhouse sinks, oversized luxury showers, freestanding tubs, and high-end finishes.  The same whimsical and airy feel of the original resort are present, but the overall impression is of a much more modern and luxurious experience.

If that’s what Bob Chapek has in mind for the entire resort, I’m all for it!  I would love to see the main lobby, restaurants, guest rooms, and lounge get an update with a more modern interpretation of the resort’s Victorian theme.  If anyone thinks the intricately beautiful Victorian exterior of the Grand Floridian could contain an interior of truly modern design…well, that’s just crazy talk.

Are you a fan of the Grand Floridian?  What are your thoughts on this interesting rumor?

Disney World Dining – Best 1-Credit Table Service (Part 2)

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I’ve talked about my favorite 1-credit table service restaurants at Disney World before (here).  But it’s been a while, so I thought an updated version was in order.  If I were making my ADRs (Advance Dining Reservations) right now for an upcoming vacation, here’s what I’d recommend…

Disney World Dining – Best 1-Credit Table Service (Part 2)

I still stand by most of my original picks although I will most likely not eat dinner at Be Our Guest again (preferring the quick service breakfast or lunch) and I’ll pass on Chef Mickey’s in the future because I’ve found a place I like much better.  I’m now proud to say I’ve visited a few of the honorable mentions from the previous list and would highly recommend these:

Kona Café – Right next door to ‘Ohana in the Polynesian, Kona offers a different dining experience.  Where ‘Ohana is great for big appetites and fans of family style dining, Kona is better for folks who want options and have varying tastes and appetites.  The menu is Pan-Asian and offers a great variety (sushi lovers seem to flock here).  The service is consistently good and we’ve been so happy with the food, we’ve eaten both dinner and breakfast at Kona on more than one trip.  Just a short monorail ride from Magic Kingdom, Kona’s an excellent place to eat before heading to Magic Kingdom for the evening.

Whispering Canyon Café – We’ve been twice now and had a great meal both times.  It’s fun, filling, and in an awesome setting at Disney’s Wilderness Lodge.  Somewhat similar to 50’s Prime Time Café in server/guest interaction, Whispering Canyon  is a favorite of meat-and-potatoes fans with an American menu that includes an all-you-care-to-eat skillet.

Tusker House – I’ve gone on and on (here) about the food, the characters, and the service.  It’s a buffet with choices aplenty.  I love seeing Mickey, Minnie, Donald, Daisy, and Goofy in their safari outfits while filling up on some very unique menu offerings.  Not to worry if you have picky eaters – this buffet includes plenty of choices for all tastes.  If you don’t want to leave the park to eat at Boma (Animal Kingdom Lodge’s buffet) and you love a character meal, Tusker house is a safe bet.

We’ve also tried and wholeheartedly recommend…

Yak and Yeti – The table service option (there’s also a quick service window) of this highly themed restaurant in Animal Kingdom’s Asia section is quite good!  If you like Pan-Asian food and want a nice sit-down, non-character in-park experience, Yak and Yeti’s a solid choice.  The menu is surprisingly broad and we love the atmosphere – very cool décor!

Via Napoli – It was lively and a little loud, but for a family dinner, Via Napoli was fantastic!  Everyone in our party of seven was happy with their choices and the pizza was about as good as it gets at Disney World.  I’d choose again Via Napoli if I wanted to stay in Epcot for dinner and had a group to please.

Morimoto Asia (1-credit for Brunch or Lunch only) – The service, the menu, and the atmosphere are much less kid-friendly than most Disney World eateries.  That’s not to say that kids aren’t welcome, but Morimoto Asia in Disney Springs is where we like to go for a lunch date.  The servers are professional and knowledgeable, the menu is broad with plenty of options for sharing.  We can take our time and feel like we’ve found an oasis in the middle of the often chaotic Disney Springs area.

Raglan Road – This is our tried-and-true dinner choice in Disney Springs.  It’s very family friendly and the menu is full of hearty comfort-food  choices.  Plus, entertainment!  Irish dancers and live music add a very special element to eating at Raglan Road.  Hello!  Dinner and a show for 1-credit? Yes!

Again, if I were going right now, I’d choose Tusker House over Chef Mickey’s or 1900 Park Fare.  I’d choose Via Napoli in Epcot, Kona Café at the Polynesian and Raglan Road in Disney Springs for dinner.  If my schedule made a nice lunch versus dinner possible, I go for a Magic Kingdom park-break at Wilderness Lodge to visit Whispering Canyon or I’d head to Disney Springs and enjoy an awesome meal at Morimoto Asia.

What do I need to try next?  What’s your favorite 1-credit table service restaurant at Disney World?