For many of us (okay, probably mostly me) this is always the time of year when we feel the need to…well….work on lightening up, you could say. Don’t know about you, but I’m fluffy. I’m well-insulated for the winter and paying the price for eating, drinking and making merry during the holiday season. You’d think by now at the ripe old age of…uhmmmm. Lets just say I should know better. I’m down to three pairs of pants, two skirts and a dress that still fit from my work wardrobe. I refuse to buy bigger clothes. So I started this 21-day quick start diet thing. This is not a post about dieting. I’m just going to say that after four days of eating according to the “plan”, I do feel lighter. I’ve also taken to chewing on my sleeves a little at my desk when no one is looking. Yesterday I may or may not have eaten a sticky note. And, if anyone asks, you have no idea what may be wrong with the bamboo plant on my desk.
I am a little hungrier than usual. I’m sure I’ll get used to this – I’m consuming a big bunch of fruits and veggies and that’s good, right? It’s only 21 days, right? All I can say is that It’s a super good thing I’m not at Disney World right now. You may have heard – I don’t have a sweet tooth – and it’s really true. I don’t ordinarily crave sweets – if I have a craving, it’s for pasta, rice, or potatoes. Until this week. Must be the new “program” – suddenly I NEED (with a soul wrenching desire) a Disney Butterfinger Cupcake.
Close your eyes (figuratively or you won’t be able to read this) and imagine the texture, the sweetness, the dessert nirvana of that perfect combination of cupcake and candy bar. Whoever invented this food-for-the-gods should be anointed with top baker honors! Back in the Unfair and Unbalanced review of counter service restaurants at Disney’s Hollywood Studios, I mentioned Starring Rolls Café and the Butterfinger Cupcake, but I did not have the opportunity in that post to wax poetic about its virtues. Probably because I was still eating macaroni and cheese back then. Today I’m here to tell you that you have got to try one of these culinary miracles.
I’m begging you…if you are at Disney World right now and you purchase a Butterfinger Cupcake…please, oh, please send me a shout out! If I have to be here at home subsisting on spinach, kale and broccoli, at least I could live vicariously through your snack choice of the day and, come to think of it, still be sticking to the “plan”…unless you send me a picture and I eat it.